Top Chef: Vegeterrorism

Top Chef

By J-Mo | | 12:31 am | 50 Comments

Hello and greetings and Happy Post-Halloween! I hope all of you had a great time, wore some fun costumes, and had some tasty candy. As many of you may be aware, Halloween = Gay Christmas so naturally I was in the middle of a great big gay bar party out in Scottsdale that puts on a huge show every year, and after we finished our PussyCat Dolls performance (where the pants on my costume kept threatening to fall down onstage) we were turned loose to get drunk make merry for the rest of the evening. I saw so many interesting things that I doubt you’d see anywhere else, such as a giant inflatable penis costume, or Balloon Boy and a Sarah Palin drag-queen getting into a fistfight, or the real kicker of the night, which was a guy in a black cowboy sex angel costume (I don’t know how else to describe it) who started peeing on the ground directly behind me when I was sitting on the curb. Luckily I was able to grab one of the testicles of the inflatable penis costume and protect myself…

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…looks like Scar’s Halloween costume was “Kelly Garrett” from Charlie’s Angels

She looks rather uneasy in that picture, doesn’t she? I wonder if one of those dishes she’s glaring at so mistrustfully reminds her of wrinkly old writerdick (or maybe someone peed on the ground near her, too)? Either way, on tonight’s episode of Top Chef we discover that Bravo is taking “going green” to the extreme and recycling the old “Celebrity Vegetarian Challenge” from this past season of Top Chef Masters, only instead of wacky Meg-Ryan-wannabe and horrible folk singer Zooey Deschanel we’re stuck with serious Julia-Roberts-wannabe and the woman some feel is responsible for the destruction of the Star Wars saga, Natalie Portman. Initially I was kinda pissed, because I used all my best Vegetarian jokes in the TCM recap several weeks ago, but in all actuality this turned out to be one of my favorite episodes evah. Find out why after the jump!…Starting off at the McMansion, we find Li’l Volt is still quite bitterly upset after having been told that he won Restaurant Wars and, in fact, had “the best restaurant in six seasons of Restaurant Wars”. Life really sucks smelly donkey balls for him, so he’s taking out his frustrations by being passive-aggressive and immature sharpening his knives…

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…while imagining his whetstone is 80′s Hooker’s neck…

Yeah, never mind the fact that poor DirtyBear there likely had one of the worst restaurants in six seasons of Restaurant Wars (and they don’t get a Do-Over like TC Season 3 did, either) not to mention also losing $2,500.00 (that could have been a nice $10,000.00). Buuuut, I understand how Li’l Volt could feel so downtrodden since his older brother Big Volt refused to capitulate and declare Li’l Volt the Undisputed Chef Master Of The Universeâ„¢. Fucktard.

Or let’s talk about Bitter Jen, and how terrible she feels this morning. She’s getting ready and is super-embarrassed that their restaurant “Mission: Inedible” was so terrible. She doesn’t say it directly, but I’m guessing she’s likely to find several new anusii being torn at random places in her body when she gets back home and has to face Le Wrathé d’Eric Ripert…

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…the last thing Bitter Jen will see before she is killed…

Still, Jen’s trying to do like Mariah Carey said and “shake it off”. Or was that “make it happen”? Or maybe “touch my body”? I dunno, in any case, she’s trying to move on and pretend it’s a brand new day and she’s not feeling like a total hack.

Speaking of hacks, 80′s Hooker is watching coffee brew (fascinating!) and is naturally ecstatic about how Restaurant Wars went. She must be taking extra doses of her prescription Delusionol XR 20mg cuz she really thinks she’s holding her own against the other chefs and says that every Elimination Challenge she survives makes her feel like she just knows she can do this… “I’m here for a reason!” Yes, to create ratings and drama and be someone that Andy Cohen can then ask smirkily coy questions of at the reunion show. Now go think up some new ways to annoy Fat Kid and Sexist Pigshit, please…

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…and maybe wash your hair?…

They dress and pack up and head off to the “M” Resort @ Casino (where the jokes about how far away it is have run dry. You’re welcome.) to meet Scar and today’s guest restauranteur in desperate need of publicity to boost their eatery’s sagging profit margin judge, Paul Bartolotta…

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…who has exactly zero enthusiasm for being here…

Sexist Pigshit tells us how awesome ol’ LottaButt there is, what with being a multiple James Beard Award winner and one of the top Italian chefs in the country and having been a Vegas fixture on the restaurant scene for many years and blah blah blah, anybody Pigshit is impressed with already has one strike against them in my book.

In any event, today’s Quickfire Challenge is sponsored by TV Guide (which is why Scar says “TV Guide” a skillion times in the next 47 seconds… and hey, does anybody even bother with TV Guide anymore when most cable services provide interactive online guides?) Anyhow, the challenge is going to require them to reinterpret the classic “TV dinner”, and TV Guide has selected seven “iconic” shows for the cheftestants to be “inspired” by, and the good old knife block is trotted out…

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…while Bitter Jen gets a head start on her Daily Migraineâ„¢…

DirtyBear pulls The Sopranos (gobbagool!) while Bitter Jen gets The Flintstones (dino-burgers!) and 80′s Hooker lands Sesame Street (cookies for counting!). Big Volt has chosen M.A.S.H. (ummmm, Korean food?) and Sexist Pigshit’s saddled with Seinfeld (no soup for you!) as Li’l Volt receives the ill-matching Cheers (yay for crappy bar food). The best is when Fat Kid gets Gilligan’s Island because he’s too young to remember the show (or see his resemblance to Bob Denver)!

Wait, Gilligan’s Island is considered “iconic”? Doesn’t a show have to be considered, you know, good to be called that? Sorry, but I have to say I always fucking hated that show, primarily because it was just plain annoying to watch Gilligan screw up yet another way for them to leave the island. And how come The Love Boat didn’t make the list? Or Charlie’s Angels? Or Cop Rock? Anyhow, Scar gives them 60 minutes and they all run off and start shoving at each other in front of the fridge. Sexist Pigshit grabs the entire package of pork sausage and refuses to trade when 80′s Hooker offers to swap him ground beef…

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…so neener-nanner-boo-boo!…

80′s Hooker says she grew up on health food and was not allowed to watch TV so she’s never actually “sat through” an entire episode of Sesame Street, but she knows who Cookie Monster is, so she’s going to make a cookie of some kind. Plus, since she recognizes Big Bird, she’s decided to feature an egg that she’s molded into the tops of these weird hamburger nests. Someone should tell her it’s shit like that that killed Mr. Hooper.

Meanwhile, Li’l Volt’s telling us that his mom was “a mom mom” and had a home-cooked dinner on the table every night by 6pm, but when they moved in with their father that changed and they started having TV dinners “here and there” (i.e. “every night”). Since he’s gotten a joyless show like Cheers he’s going to do a spinoff on bar food (called it!). Seems to me he should have had a show with more angst and anal-retentiveness, such as Frasier

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…as he makes an unhappé frappé…

Bitter Jen was hoping for some kind of bone-in steak that she could tie into the Flintstones, but there isn’t any such protein to be had in the kitchen right now (and no dinosaur meat, either) so instead she’s grabbed a chicken and is going to make a roulade. She says she relates most to Pebbles because she had a “cute little boyfriend” in Bam-Bam, “I dunno that I like that he carries a club around and, like, pulls her by her hair, but… could be fun sometimes!”…

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…so Bitter Jen does have a freak flag to fly… but I feel I must add…
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…no one ever dragged this Pebbles around by the hair…

Fat Kid claims that he didn’t eat TV dinners growing up (I guess it was overeating home-cooked fatty food that made him pudge up) but finds it even more foreign that his inspiration is Gilligan’s Island which he snottily brags to us is “about twenty years before my TV-time”…

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…yeah, because Geraldo and America’s Funniest Home Videos were such better programming…

Big Volt’s not taking my Korean food suggestion and is instead choosing to focus on food from the 50′s, so he’s making meatloaf & M.A.S.H.-ed taters, plus the very American apple pie. I’m wondering if this is going to be too literal of an interpretation of the classic TV dinner.

Meanwhile, DirtyBear admits he has “a soft spot” in his heart for a well-prepared frozen meal (not shocking) and tells us he can kinda relate to The Sopranos because his entire family lives on the same street and that to this day Grandma Bear still makes everybody breakfast every morning. How fun for her! I bet Clan of the Cave Bear calls her “dedicated” and “loving”…

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…while the Department of Adult Protective Services would call it “elder abuse”…

Kidding! I’m sure she loves to do it… ‘specially when her rheumatiz’ is kickin’ up dickens. Speaking of abuse, it appears that Bitter Jen’s in for some more herself. She’s managed to burn her garlic-cream sauce through inattention, and now she’s not at all happy with how her food is turning out. Again. This is getting annoying. What happened to the tough East Coast girl who liked to make boys cry in the kitchen? Her right to safely roll her eyes over 80′s Hooker’s food is rapidly dwindling every time she winds up on the bottom with her.

Scar and LottaButt come back in to yell time and seat themselves in front of a 50′s TV on a 60′s couch…

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…while Scar models another 70′s pantsuit and LottaButt looks like an 80′s commercial for Imodium…

All this mixing of decades is really getting to be a bit much. Anyhow, Bitter Jen is the first to present her Flintstonesian meal…

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…maybe she shoulda thrown a couple of the vitamins in as garnish?…

LottaButt asks her how she felt in the end, and she just kinda nods and says “Ummmmmmmmmyeah, I feel okay right now.” Great, I’m sure a lackluster answer like that is going to make them love her dish even more.

Sexist Pigshit’s up next, and he claims he’s never seen Seinfeld before, which LottaButt doesn’t believe… and I have to say I don’t either, I think Sexist’s just saying that so he won’t be held accountable for having to actually make a dish that’s inspired by the show, it’s his way of weaselling out of the challenge…

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…then again, that show was supposed to be “about nothing” and I think that’s pretty much what he’s given them here…

Plus, that green vomit-y Exorcist looking stuff? Is pureéd spinach and pistachios, which is a WTF if I’ve ever seen one. However, Sexist did include toasted pine nuts on his warm fruit salad, which causes LottaButt to exclaim he’s never met a toasted pine nut he didn’t like…

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…until now, anyhow…

Here comes DirtyBear to make sure they don’t stop believing in him…

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…by presenting them with “Tony’s Testicles”…

Scar immediately says how much she loves his roasted cauliflower side dish, and LottaButt seems overjoyed that he’s discovered peperoncino in the dish as well.

It’s Fat Kid’s turn to present his sneering take on a terrible show that was so far before his TV-time…

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…and it’s pissing me off that it looks so damned tasty, too…

Although I dunno about the combination of cherries and bananas together, but the rest of it really looks good. LottaButt mumbles something with his mouth full that sounds like a compliment, and I’m going to be really upset if Fat Kid wins this one.

Time to see if Li’l Volt’s Cheers dish has become as depressing as Shelley Long’s and Kirstie Alley’s careers…

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…eh, not bad, but it’s certainly not a dish worthy of “Troop Beverly Hills”…

LottaButt gets all excited again that he has been able to identify the use of fennel in the food, and compliments Li’l Volt accordingly.

Oh boy, now we get 80′s Hooker, whose description of her dish is one looooong babble about colors and big eyes and several other nonsensical phrases and weird imagery…

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…such as her deconstructed e.coli burger…

It seems as though LottaButt is kinda recoiling from his tray as he attempts to think of something to say, and mentions he “likes the direction” of the dish, but I suspect it’s another FAIL.

Bringing up the rear tonight is Big Volt’s M.A.S.H. dish…

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…which does look a little like Army-Issue cuisine…

Scar lets loose with one of her orgasmic “Mmmmmmmmmmmm!”s and LottaButt says it’s really good, which makes Big Volt smile…

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…in a rather nervous and sharklike fashion, but at least it beats the Li’l Volt Scowliesâ„¢…

Now that they’ve finished, Scar asks LottaButt “Whose dishes are up for cancellation?” Turns out that número uno en la lista is Bitter Jen’s dish (which causes her to make this weird victory fist-pump when she hears her name called) because her pea salad was meh and her roulade required Rolaids. Then LottaButt says he hates to pick on the girls, but 80′s Hooker’s dish was also pegged for low ratings because the meat in her eggburger was dry and the rest of the dish was “not special”.

On the side of Not-Sucking was DirtyBear, who LottaButt says kept his concept consistent, and did great meatballs, plus his pears were perfectly cooked. He also loved Big Volt’s dish for his meatloaf roulade and the dessert made them go “Mmmmm.” And because it’s like sweet water to my parched and cracked soul, here are the faces of the Three Doucheketeers who clearly feel they should have been in the top, and just can’t believe they’re not…

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…all are asshats, and asshats are all!…

And the winner tonight… is DirtyBear AGAIN! To be fair, Big Volt does look a little disappointed that he didn’t win, but at least he’s not pouting or planning revenge like his little brother would be doing right about now. As for DirtyBear’s win, there’s no more immunity left, but he smiles real big when Scar says that a “version of his winning dish” will be featured in the new line of Top Chef frozen foods available from Schwan’s home delivery service. As if anybody can afford that shit these days. DirtyBear’s so cute, he jokingly asks if they can put his picture on the packaging and then poses for it…

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…DirtyBear’s impression of Sexist Pigshit?…

No, that can’t be right, because Sexist would have affected some kind of suburban gangsta posin’ bullshit more akin to this…

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…because I can never have enough stuntaz of any temperature in my life…

In any case, DirtyBear is excited and says the Schwan’s man used to come around to Grandma Bear’s house when he was a little kid, and obviously he didn’t give a second thought to how that sentence sounded, especially when he says “Theoretically?… The Schwan’s man could be my Grandpa… She might be able to buy, like, the meal with my face on it.”

So for today’s Elimination Challenge, they’ll be taking over Daddy Tom’s Vegas restaurant Craftsteak at the MGM Grand, and LottaButt gives us a great big shiteating grin while exclaiming what a great restaurant it is, and how Daddy Tom makes a killer steak, and I totally believe him, because it’s so plausible that he would ever come on this show and say the place sucks. Anyhow, Scar says for one night the menu will be completely theirs, they’ll be serving four judges and seven guests, and then turns them loose to go home and plan some shit that we know will be completely thrown out of the window the following day.

The next morning at the McMansion, Bitter Jen’s doing her best to look sexy for the cameras…

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…don’t ever change, babe…

She admits she’s just tired and not at the top of her game and needs to refocus. It probably doesn’t help that 80′s Hooker is bouncing around like a hyperactive terrier and saying how nice it would be if a boy was sent home instead of a girl this time. How about do the challenge first, honey?

Of course, we’re treated to our daily Sexist Pigshit bluster in which he insists he’s not at all intimidated by the others and their skills (even though he’s never once won an Elimination Challenge) and that he’s just gonna do what he does (ignore whatever the challenge is and make mediocre Greek food) and hope the judges like it. Why does it feel like I’ve typed that same paragraph 9 times before this?

Anyhow, they wind up at Craftsteak and everyone immediately heads into the kitchen to check out all the meat, and they are orgasming right and left over the lovely array of juicy hunks of former animals that are laid out for them. I think DirtyBear might actually be drooling a little. Before they can really get started, though, Daddy Tom himself shows up…

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…and is doing a really horrible job of hiding that he knows they’re about to get vegefucked…

He says that he and Scar have a “special guest in town” and that they’re going to be cooking for her and calls Natalie Portman out. Fat Kid immediately pops a huge two-inch erection and tells us the only important acting work Nat’s ever done was Star Wars, and I’m guessing he’s got a life-size blowup Queen Amidala bop bag at home with crusty stains on it. Oh please… you think that’s gross? Check out Sexist Pigshit’s expression…

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…speaking of Phantom Menaces…

Now I’m a little afraid for her, because that’s some serious eye-raping going on, but that won’t last long, because she’s about to deliver her poorly-concealed blow to the cheftestants as Daddy Tom invites her to tell them about her likes and dislikes. After a far-too-long lead-in yippy-yap-yapping about all the different flavors and cuisines she loves to try, she drops her bomb about being a vegetarian, and… zzzzzzz.

Honestly, this was bad timing, because vegetarian is not nearly as restrictive as vegan, therefore this to me is a far easier challenge than the one levelled at our Top Chef Masters a few months ago. If they had really wanted to fuck everybody up, they should have told them she was a Level 6 Vegan (they will eat nothing that has been touched by human hands, so you often find them clustered about at the foot of fruit trees with their faces turned upwards and their mouths wide open… they also drink directly from the Slurpee machine this way, because that counts too).

As I suspected, 80′s Hooker claims she loves cooking vegetarian food because “they’re people, too!” and believes she’s going to really shine on this challenge…

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…”The same way I brilliantly shone at Pigs’n'Pinot and the Kowboy Kampout!”…

Hmmm, did “shine” suddenly become a synonym for “suck”? Anyhow, it’s back to the pile-up at the pantry as everyone frantically tries to rethink their dishes. Sexist Pigshit yells for dibs on leeks, while 80′s Hooker nabs the wild garbanzo beans, and DirtyBear calls kale. When in the supermarket does anybody ever fight over these ingredients? Bitter Jen is going for the morel mushrooms… at least until 80′s Hooker tells her that she and DirtyBear are using them, too, and then suddenly Jen doesn’t want them anymore. Someone should tell her that you can’t catch the “80′s Hooker Shine” that way.

Instead she heads for some big beautiful eggplants, but Fat Kid’s also wanting to use them, so to make it fair they flip a dried out orange chip, and it apparently must have landed on the “spiky-haired doucheputz” side, because Fat Kid’s taking them, and Bitter Jen is now stuck with having to use these teensy baby eggplants…

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…or she’s describing Fat Kid’s Queen Amidala boner…

Of course, she makes me want to grab her by her side-ponytail and shove her face in Fat Kid’s sweaty ass-crack when she goes on to say “I should change my idea right now, but I’m pretty much set on using eggplant.” Oh yes, this kind of realization often ends well. Like never.

Hey, guess what awesomely original idea Sexist Pigshit is having? Well, because Dicky Blazehawk once made bananas look like scallops, and because everybody knows that scallops are akin to Holy Manna from God’s Seven-Eleven-In-Heavenâ„¢, he’s decided that he’s going to make his leeks look like scallops, too! He’s so proud of this idea that he’s telling the others allll about it in that enduringly stupid way he has of stating the obvious, “I’m gonna call ‘em ‘leek-scallops’… cuz they’ll look like scallops.”

Which is why it’s all the more sweeter when DirtyBear glances at him and quick as a whip snorts, “Look like scallops, taste like shit.” and goes right back to looking for more produce as Sexist Pigshit giggles along and pretends they’re laughing with him and not at him. Privately he brags to us that his restaurant has 60 dishes on the menu and over 20 of them are vegetarian, “I’m not worried about anything.”…

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…”Because I can’t possibly fuck up worse than Robin.”…

You know that’s what he’s thinking, too. Except what’s so fucking great about leeks in the shape of scallops??!? You can have dogshit in the shape of candybars and it’s still gonna taste like dogshit. Ah well, I can only hope and pray that the Ever-Turning Giant Scallop Of Karmaâ„¢ is rumbling it’s way down on him as we speak.

Meanwhile, DirtyBear’s really taking his time to think things through, noting that it’s hard to get the same satiated feeling you have after a meaty meal when you’ve only got veggies to work with, and tells us he knows what it feels like because he and his wife apparently give up meat for Lent every year. OMG, I totally remember that! I always used to try and give up shit I really hated (such as peas and lima beans and going to church) but my mom insisted that that was not a sacrifice, you had to give up something that you really liked (such as ice cream or the movies or masturbation) or else Jesus would know you weren’t serious and you might burn in hell for it. I would usually tell her that Heath-Crunch Klondike bars (and masturbation) were worth going to hell for and then I would find myself on a sudden fast for the rest of the evening. Or the week.

Anyhow, he really wants to have a vegetable dish that’s going to be satisfying, so he’s using kale, turnips and morel mushrooms to create a meal that he hopes will have people forgetting that there was no meat in it…

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…kinda like when you have a mouthful of Housewives…

Now that the others have cleared out of the pantry, 80′s Hooker is free to go crazy amongst the veggies, and go crazy she does as she tells us there were so many different ideas going through her head that she just “couldn’t focus”. *sigh* She’s so blown away by the presence of fresh garbanzo beans and Hen-Of-The-Woods mushrooms and all the other awesome produce in Daddy Tom’s kitchen that she’s going to make something with 84,627 components that she’s never made before.

Because 80′s Hooker just lives to do shit like that, Sexist Pigshit’s acting all cocky and calm, “Eh, I don’t care what I cook… it don’t make a difference to me…. I’ll cook anything… I’ll cook dogs!” Um, except that’s not vegetarian, numbnuts. Plus, I gotta love his sincere passion for food there. Now we find out the other reason why he’s so overconfident, it’s because Mama Pigshit was a Vegan when he was growing up! I’m thinking it’s too bad she wasn’t more into contraception as well.

Hey, here’s Fat Kid again, and he says he actually feels kind of bad for the veg-heads because normally they just get a bunch of random tossed vegetables served to them, which is why he’s using the eggplant for it’s meat-like texture. He also acknowledges what we’ve all been saying for weeks when he admits he’s really only been mediocre-middlin’ in the competition so far, and says that it’s annoying him. Well, that explains why he’s paying it forward to the viewers! I guess not being a clear front-runner for Top Chef can make someone bitter enough to become a cancer-victim-hater. “I might be immature in terms of my career or the house, but I’m just as passionate as anybody else!”…

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…”Just ask my Queen Amidala bop bag!”…

Li’l Volt condescendingly tells Fat Kid that he “did a great job today.” Oh please, on what exactly? I guess he must be referring to the Quickfire in which both of them were in the forgettable middle? Yeah, way to strive to be average. Fat Kid breaks his neck to kiss Li’l Volt’s sour ass right back as he says “Chef, I’m just here to help you.”

Now Li’l Volt’s boring me to tears talking about what an awesome artist he is with his food and shows us that he’s taking all varieties of asparagus and doing all these amazing things with them (like dipping them in what looks like guacamole) and then continues travelling down Astonishing Avenue by mixing bananas and polenta together (which is an idea he picked up from one of the myriad chefs he’s been fired by worked for).

Of course, when 80′s Hooker happens by and asks if she can borrow some of his boiling water he refuses her out-of-hand because she isn’t one of the Cool Kids With Overgelled Hairâ„¢. He saves his niceties for guys like Fat Kid and Sexist Pigshit who bow down before his artistry…

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…and, I might add, comes dangerously close to slicing off 80′s Hooker’s left nipple!!…

Seriously uncool (not to mention unprofessional) to be gesturing with a sharp knife like that so closely in her direction! I could bet zillions that he would have chastised her for exactly the same thing if she had done something so careless!

Ruh-roh! It looks like Project Leeky-Scallop has run into trouble. Sexist Pigshit insists he put his leeks in to boil within the first five minutes of their competition, but after 20 minutes the water isn’t boiling, so he leaves them on for another 20 minutes and it still won’t boil. Then he notices that his pot is wobbling and claims that a warped bottom is the reason why the water isn’t boiling and the leeks aren’t cooking. That could be true I suppose, but I would have thought at that point he’d have picked a different pot. Also, he’s calling Daddy Tom’s cookware warped?…

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…I smell someone running for Mayor Of ExcusesVille!…

Bitter Jen’s beating her vegetables against the table as part of her preparation, but it just looks plain abusive to me. She says she would never ever be a vegetarian, but she can cook vegetarian food when she absolutely has to. Well, gosh, it sounds like someone’s Passion Tank is edging on over into the “E” (for “Eh”) territory. The only way she could show any less enthusiasm would be if she were no longer breathing. She’s still pissed that Fat Kid won the big eggplants out from under her, and says using the baby ones is going to make things that much harder. Which is why I’m beginning to believe that she’s just plain tired of it all and wants to go home, and that’s a damned shame. Then again, if I had to live with El Greeko Captain BlowHawk and The Skidmark Kid, I’d probably be ready to stick my head in the oven as well.

We haven’t heard much from Big Volt, prolly because he’s been cooking as opposed to bullshitting everyone or congratulating himself. He says he felt pretty good going into this, but now realizes that he’s going to be cutting it REALLY close as far as the timing of completing his dish, which is making him nervous. Strangely, he doesn’t seem to be looking for a way to blame the cookware, or the produce (or 80′s Hooker) for the situation.

Speaking of Sexist Pigshit, as time is running out he’s gotten his leeks out and has attempted to cut them into their desired scallop shape and he’s noticing they aren’t really cooked all the way through and they’re kinda tasteless, so he’s decided to hide those facts by plating them in such a way that the diners will have to eat everything together and thus a magical and heavenly dish will be brought to life…

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…except the sad, sad leeks seem to disagree…

You know a dish is fucked up when the chef trots out “It is what it is” because that clearly means what it isn’t is “any good”. Still, points to Pigshit for sheer ballsiness in believing he can still pull this off without making Natalie Portman gag.

Of course, 80′s Hooker wouldn’t be 80′s Hooker if she didn’t almost completely forget a main ingredient, which happens to be the very garbanzo beans she was orgasming over earlier in the challenge, and she runs out of time before she can get them on the last three plates. If that had been me I would have just been grabbing them by the double handful and pitching them down my line of plates in the hopes that everyone would get a few. Or I would have dumped everything in a big bowl and claimed I was serving it “family style”. Or I would have made a salad and called it a “Lettucymphony”.

80′s is up first to present her dish to NatPort, her vegetarian friends and the judges…

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…oooh, trés vegedelic!…

That plate looks like a set of Prang watercolors. After Scar takes a few bites she says the chermoula has a lot of salt in it, “I feel my ankles swelling!” and NatPort comments that she’s never had fresh garbanzo beans before. Daddy Tom speaks out right away to say he doesn’t have any on his plate (ugh, of all the people to not get food!) but LottaButt is here to save the day and gives him a couple of his. Natalie likes the fact that the plate was so beautiful and says she loved, well… looking at it. Then Gail Simmo- OMG Gail’s back this week! And she’s wearing another one of her hideous blouses that looks like Audrey II tried to eat her but then gagged and spit her up half way!…

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…and tell the little TV amateur next to you to stop breaking the fourth wall!…

Sorry, I’m just so happy to see Gail that I don’t even really mind her Little Loofah Dress of Horrors! Anyhow, she chimes in that there is definitely a salt/seasoning issue, and Daddy Tom echoes that the entire dish is just out of balance. Natalie’s starting to look pissy and put out…

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…”Don’t these people remember that I was in Mr. Magorium’s Wonder Emporium??!?”…

Fat Kid’s up next, and luckily his li’l boner for Queen Amidala doesn’t hamper his ability to waddle. His dish also curiously looks like faux-scallops…

x

EliminationEli103009.JPG
…and it also appears to be giving us a Picasso-like frown…

Gail’s loving the texture of the eggplant while Natalie says she likes the salad. LottaButt says the presentation was thoughtful but that he just got a bit of lavender blossom in his mouth and that the effect was “rather polarizing” in that it made him think he was sucking on a bar of soap. Wellnow, if that isn’t a pleasant after-dinner-taste!

Fat Kid’s back in the kitchen and warns Sexist Pigshit and Big Volt that Natalie’s got “ten really hot friends with her!” which tells me he’s got pretty low standards because we all know that NO Hollywood starlet is going to have pretty girlfriends, they will only surround themselves with a bevy of fuggos to enhance their own beauty in contrast…

angieindia.jpg
…See? Angelina’s an old pro at it!…

Where was I? OH yeah, Li’l Volt is suddenly running around the kitchen (so unprofessional!) looking for his precious chopped hazelnuts. He’s panicked because he’s got so many components to plate, and he’s using a blowtorch on some stuff as well. Naturally he talks some more about how he takes more risks than anyone else in the competition with his food (and if he calls himself a “maverick” then I’m going to make a sunburnt scoopy-nosed voodoo doll and shove every T-pin I can find at STAPLES into it). Of his puny competition he says, “I hope they understand my seriousness about winning this competition.” I think the word he’s really looking for is “humorlessness”.

Oh well, here’s what he hopes will have Natalie Portman “go walking away from this dish scratching her head saying ‘I don’t know why I like that, but I just did.’”…

EliminationMichael103009.JPG
…or maybe she’ll have an allergic reaction to the bananas and stagger away scratching her throat and gasping for air…

Natalie’s all gushy over having banana in her polenta, she just can’t say enough about it. Ugh, can it, bitch! For Jeebus’ sake, It’s not like getting peanut butter in your chocolate! Fortunately we can always count on Gail to give us a reality check, and she says while it’s fun that Li’l Volt is kinda trying to turn everything upside down, she’s discovered several large lumps of banana in her portion that she finds “a little bit off-putting.” Excuse me a moment, but BWAHAHAHAHAHAHAHA!

Even more fun, one of Nat’s fuglier friends says Li’l Volt is “like, Picasso!” which gets a big laugh from everyone and forces Natalie to scramble to regain their attention as she claims the dish makes her so happy, “It makes me, like, smile and laugh, and I’m confused!” Blurgh, this is the same kind of ditzy crap that was coming out of Zooey Deschanel’s mouth. Let’s move on.

Bitter Jen’s not liking how her plates look, and she’s noticed that the amount of food on them is supposedly much much less than everyone else’s…

EliminationJennifer103009.JPG
…well, if it’s any consolation, that plate’d be a gigantic pigout feast to a walking skeleton like Rachel Zoe…

She proceeds to go around the entire table and drizzle some of her verjus nage (pronounced “vair-ZHJOO nayyyzhjjuh”) sauce on everyone’s plates, but she’s such a bundle of nerves that she might as well have just put it in a watering can and walked down each side of the table raining on everyone’s plate as she goes.

After she leaves, someone whispers “She was so nervous!” and Scar agrees that Jen was really shaking badly. Gail says everything tastes beautifully, there’s lotsa flavor and for her the best part is the verjus! Nat agrees, saying it added “some danger to the presentation” since she almost spilled it on everyone! HA, it’s great to make fun of other people’s nerves, isn’t it Nat? I hope you remember that the next time you have a tough audition for a part you really want. And I hope that part goes to Shannen Doherty instead of you.

In any case, Gail also notes that it didn’t quite feel substantial enough to be a main course, which sets Queen Amidala complaining that so many times vegetarians get served what “feels like a collection of sides“. Oh wah, cry me a river Miss Golden Globe Winner and then tell me you don’t have your own personal fucking chef to cook you turnips in ten thousand ways. I’ll smack you with a soggy leek.

Oooh, speaking of which, it’s time for those as well!…

EliminationMike103009.JPG
…I can’t express how utterly appetizing it would be to have an exploded and deflated used- condom served to me…

Scar zeroes in on him right away when he gets done with his description, bluntly asking “So where is the protein?” and Pigshit stutters that the “vision” he had for the protein was the leek. Daddy Tom and Nat both look incredulous at this…

TomAndNat110109.JPG
…perhaps he was referring to the stuff inside those ribbed and damaged Trojans?…

Scar says it smells like boiled turnips or cabbage, and Daddy Tom says “If this were a steak, it’s too rare.” One of Nat’s other fug friends says the orange and purple colors of the dish were beautiful, but Natalie herself says she wants to like it more since she loves leeks and purple is her favorite color, but, eh, not so much here. Gail thinks there might have been a good idea in there somewhere, but he just didn’t execute it properly. Pardon me a moment while I do the Happy Condomania Danceâ„¢!

As he predicted, Big Volt nearly ran out of time, and wound up having to scatter his garlic on his plates in a fashion that is not his usual method, it turns out he also left some items off the dish as well and fears he might be bottoming tonight as well…

EliminationBryan103009.JPG
…this is an entreé??!?…

Funny, his dish looks about as anemic as Bitter Jen’s did, portionwise, but nobody’s saying anything about that. Natalie says it tastes lemony, and Scar asks her if she likes the garlic blossoms he threw on the plates. She replies that they’re spicy and then Scar says “It’s like a little prick on the tip of my tongue!” which makes everyone giggle (cuz we all know whose little prick she’s had on her tongue) as she tries to clarify that although the blossoms are tiny in size they were “big in your mouth” and they all cackle some more. Since Daddy Tom can’t turn down a lame sex joke he jumps right in, saying “They went from a little prick to big in your mouth.” which prompts a raspy-voiced member of Nat’s FugCrew to fire back at him, “That’s what usually happens!”…

FugFriend110109.JPG
…uhhh, not for you it doesn’t…

Jeez, my 64-year-old heavily Catholic mother can come up with a better double-entendré than that! Anyhow, they don’t really say anything else about Big Volt’s dish, so I guess silly sex references are the best compliment he’s going to get out of it. You’re welcome, Biggie.

Lastly, DirtyBear’s plating his dish and notes that it’s a lot sloppier looking than he’d like it to be, but veggies just don’t behave the same way animal flesh does when you’re serving them to people, and he’s intimidated by some of the prettier plates people have put out…

EliminationKevin103009.JPG
…eeee, he’s right, that does look a little splatty…

LottaButt immediately notices that DirtyBear’s dish is “richer” and “feels more like an entreé”. Gail calls it “meaty” as well, but says the smoke on the kale was really strong and a little out of balance for her. Daddy Tom says DirtyBear’s dish proved that veggies “don’t have to be light all the time” while Nat calls it “a manly vegetarian meal!” Mm-hmm, you ain’t kiddin’ sister. DirtyBear’s my kinda man.

As for the shitfucker who clearly isn’t my kind of man, Sexist Pigshit’s nervous because he knows he didn’t execute well, but is holding on to the fact that 80′s Hooker didn’t finish plating, either, which obviously makes him feel better, “I’m not concerned at this point, I know I’m gonna pull through. I always do.” Dear Karma Scallop: please don’t let me down again. Especially when Bitter Jen is pretty sure she screwed the roots out of her dish.

BTW, they all got a chance to have a fabulous dinner at LottaButt’s restaurant, and DirtyBear is making me fall hard for him when he tells everyone that he once ate 130 chicken wings in an hour!…

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…dammit, DirtyBear, stop teasing me with your fabulousness!…

He says the spread of Italian food that LottaButt made for them was one of the best meals he’s ever had, and it appears there was no shortage of meats in it, either. I bet Daddy Tom wishes he had been there, too, instead of getting hit on by NataPort’s Fug Posse as they get drunk on the vino.

Scar enters the Stew Room and asks to see DirtyBear (yay!), Li’l Volt (boo!) and Fat Kid (double boo!). Ah well, at least we can enjoy the rictus of horror on Sexist Pigshit’s face as he realizes he’s not winning this round…

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…awwww, sad leek dance!…

Daddy Tom tells Li’l Volt he was convinced the whole banana-polenta thing wasn’t going to work, but the dish reminded him why he should keep an open mind to things, because it actually did work. Natalie says the dish had so much humor in it, she just loved how everyone ate it and gave each other WTF looks. Weird how it came from the most humor-free cheftestant in the universe.

As for Fat Kid, I think he’s about to pop right there in his BVD XXLs just being so close to the Mother of Princess Leia, he barely hears Gail telling him how great his dish was, or Daddy Tom telling him how much fun it was…

KevinEliGif110109.gif
…Ew. Ew. Ew. Ew. Ew. Ew. Ew. Ew. …

As for DirtyBear, Natalie’s gushing, she loves kale, people rarely do it well for her, it had great texture, the flavor was special, it was just a wonderful dish, and Daddy Tom agrees and says he “didn’t miss the meat at all!” So Natalie gets to tell them who won… and it’s DIRTYBEAR AGAIN!!!!

OMG, he’s the first one to pull of a Quickfire/Elimination combo like this! He’s happy to have won this one, because he feels like he’s proven he can cook veggies as well as meat. Plus, he’s won a “suite” of G.E. Monotone appliances just like the ones they’ve been using in the Top Chef Kitchen!

Of course, it wouldn’t be right to have someone win without Li’l Volt being bitter about losing and talking shit. “He put turnip pureé, roasted turnips and a big pile of sauteéd mushrooms on top of that. *I* could have made that dish in 20 minutes.”…

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…and now I bet Bitter Boyfriend wishes he had, huh?…

Oh, but he’s not done… “For a dish that I could have made the second year of my apprenticeship to win? I was obviously pissed off.” Yes, because everyone knows blowtorches automatically make food taste better. At least, that was Jeffrey Dahmer’s opinion on the subject. Asshat. Oh well, too bad for you Li’l Voltie, you’re the bridesmaid once again.

Meanwhile, Fat Kid’s invited 80′s Hooker, Bitter Jen… and Sexist Pigshit to go see the judges! Starting with Pigshit, Natalie wants to know why his dish didn’t really have a protein on it, and he trots out his same tired-ass story about wanting to make his leek-scallops because they’d look like a protein. Gail’s kinda incredulous here, “But, you know that leeks aren’t protein, right?” and Sexist is forced to answer “Yes!” (with a tinge of his nasty attitude thrown back at her for good measure). Scar says they were super-pungent because they weren’t cooked evenly, and he starts blaming his buckled pot for not heating the water, and tries to claim everything else in the dish was great, but Daddy Tom says nothing else mattered, they couldn’t get past the shitty leeks, and insists that he could have cut them in half and roasted them in 20 minutes, they just wouldn’t have looked like scallops. Pigshit just shrugs and says he didn’t think of it. “Whatever, whatever… what am I gonna do?”

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…uhhh, piss off the head judge for starters?…

Yeah, his blasé attitude is going over real well with Daddy Tom. 80′s Hooker is next and goes on another one of her big babbling explanations of why her dish should have worked, but she also mentions having never worked with fresh garbanzo beans before and never having stuffed a squash blossom before and blah blah blah everyone’s eyes are glazing over, and finally Daddy Tom stops her and says she’s all over the map, the dish can’t come together because there’s nothing to tie it together, plus he didn’t get any garbanzo beans on his plate. 80′s Hooker admits that she cooked with her “head spinning” today.

For Bitter Jen, Scar’s complaint is that she didn’t see two hours worth of work on the plate, and Daddy Tom tells her it felt like she just put forth a garnish. Jen admits it was barely bigger than an amuse-bouche. Scar also brings up the fact that some of them wound up wearing her verjus nage sauce, and Jen just pleads that the judges always make her nervous. Daddy Tom points out that her performance has been tanking, and she says she hopes she has another day to prove to them that she’s good, and if not, thanks for the opportunity. That kind of defeatist stuff never sits well with Daddy Tom, either. They are sent out.

Once alone, Daddy Tom says he likes the fact that this challenge throws the cheftestants out of their comfort zones, some of them were able to roll with it really well, while others sucked shit through a tube. Then Natalie gets all bitchy diva on us and says “It’s a very real-life challenge! I am constantly walking into restaurants that don’t have vegetarian entreés…. and the chefs improvise!”…

NatalieFace2110109.JPG
…Okay, um… a.) Then quit walking into Black Angus and Ruth’s Chris… and
b.) Most chefs won’t “improvise” for regular peons like me, only celebitches like you… and
c.) Carry a Ziploc of carrot sticks with you and stop trying to ruin Burger King for everyone else!…

Gail notes that Sexist Pigshit is exuding a lot of arrogance as if he knows he didn’t do well but doesn’t really believe he’s going to go home for it. Natalie points out that he kept focusing on the leeks as the issue, but she didn’t really like the other elements of his dish, either. Meanwhile Pigshit’s back in the Stew Room making more excuses, saying that he didn’t have access to the stuff he normally uses, like his “yogurts and whatever else.” 80′s Hooker looks him dead in the face and quietly says “Shoulda, woulda, coulda.” BWAHAHAHAHAHA, good one 80′s!…

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…even though everybody still hates you…

So they are called back and after the rehashing of everyone’s faults, the chef going home tonight… OMG, OMG, OMG, OMFG, IT’S FUCKING SEXIST PIGSHIT!!!!! LOLOLOLOLOLOLOLLLOL!! 80′s Hooker outlasted him! Thank you for answering my prayers, Karmic Scallop! Of course he’s not going to gracefully fade away without insisting that she should have gone home before him, but fuck that, this is like Christmas come early. Now if she could just pick off Fat Kid next, I’d feel like this season had fulfilled my every desire.

As for 80′s Hooker, she’s happy to still be around, and feels that the mood in the house should become less “backstabby” and “ugly” now that Pigshit’s leaving. Of course, right as she says this they show Fat Kid throwing a temper tantrum and kicking stuff off of a shelf like the little fatbrat he is. Um, I think the “ugly” and “backstabby” ain’t really gone yet, honey.

And there we have it! What did you think of this episode? Are you as pleased as I am to see Sexist Pigshit leaving BEFORE 80′s Hooker? Do you no longer wish for Li’l Volt to win this season? And wasn’t Natalie Portman kind of a cooze? Thanks as always for your patience and commentary, and I hope everybody had a Happy Halloween. I’m off to have some more “fun-size” candybars now.

love, J-Mo :)

J-Mo
About

J-Mo is a great big fat hairy homo (and he tends to be attracted to the same) who lives with his big fat non-hairy BF in the Valley Of The Sun, a.k.a. Phoenix, Arizona. By day he is an account manager for a giant corporate megaconglomerate and his greatest joy comes from not having to speak directly to the general public any more... also, he can bring home the bacon, fry it up in a pan, and never never never let you forget you're a man.  By night (when he's not recapping) he is a co-choreographer (and the Fattest Backup Dancer In Captivity™) for one of Phoenix's most talented female impersonators known as Devina Ross.  He is also still a part of the Rhythm Nation.

50 Comments

  1. 1
    oldmomoftoddlerboys
    Posted November 3, 2009 at 11:03 am

    Once again great recap, J-Mo! ‘…looks like Scar’s Halloween costume was “Kelly Garrett” from Charlie’s Angels…’ Spot on! The smart angel might I add. I thought it was quite interesting about the Volts having mom cooked meals every night and then somehow ended up living with their dad. Not that I am in the habit of diagnosing reality tv people *sacrasm*, (well, really family members are the most fun and yet sad), I have the impression that the Volts have some unresolved trama. This might explain the dynamics of the two. It tends to also lead into Lil Volts’ behavior. I do apologize for inferring much into snippets from a television show, but if I can’t judge others, how am I suppose to feel better about myself? ;)

  2. 2
    zerocool
    Posted November 3, 2009 at 12:02 pm

    Great outcome and great recap. Why didn’t anyone make pasta?

    But what surprised me the most in this episode was when Big Volt smiled. I honestly don’t remember him smiling before. He looks more handsome when he doesn’t. Perhaps it confirms the Volt family trama theory.

  3. 3
    messystation
    Posted November 3, 2009 at 12:07 pm

    Aww, JMo, I love you so much, I would lend you my hubby, who could be Dirty Bear’s twin.

    Momof: I think Sabrina was the smart Angel.

    Does cooze mean C-unit? Cuz, if so, the answer to your question is “No”. She is not kind of a cooze. She is a major cooze. Dear Natalie: I am a vegetarian because I am missing my colon and I cannot digest meat. For ME, this is a challenge. For you, it is a LIFESTYLE CHOICE. Secondly, I read you just became a vegan, so if being a vegetarian was such a challenge, why did you CHOOSE to restrict yourself more? My guess is anorexia. Additionally, I never have a problem getting meatless meals anywhere, even most high end steak houses have awesome sides and salads. I know, those NYC restaurants are so lacking in diversity.

    And can I just say, I wish Pigshit had made more of an ass of himself when he left. Like maybe asking the judges, “Seriously???” and storming out. While I am glad he left, his reaction left me unsatisfied.

  4. 4
    LuckyLouie
    Posted November 3, 2009 at 12:08 pm

    See, J-Mo, I knew you could muster some more vegetarian humor. Well done!

    I was laughing so hard that the Pig got cut before Robin! In my book, she can go now, but if she can outlast Eli, that would be the icing on the cake.

    I truly hope Jen gets her head back in the game. Between the fatigue, plus facing the Volts and Kevin I don’t think she has it in her to win anymore, but she deserves to be in the final four.

    Awesome job by Kevin. Lil’ Volt is exponentially becoming a bigger baby, while Big Volt is cool-headed and consistent.

    I’m glad you referenced the infamous Banana Scallop, that crossed my mind as soon as the Pig started to describe his master plan. Great call on the used condom, and I loved the “You can have dogshit in the shape of candybars and it’s still gonna taste like dogshit” line. Awesome stuff.

    All in all, Nat wasn’t near as bad as Zooey. Being a vegetarian rather than a vegan, I’m surprised no one made fish, but I guess that was off limits?

    Great season so far, this could be the best final group they’ve ever had, depending on how it plays out.

    Great job as always J-Mo!

    - Louie

  5. 5
    LuckyLouie
    Posted November 3, 2009 at 12:17 pm

    By the way, kudos for calling out Natalie on her “chefs have to improvise” bullshit. You’re exactly right, they improvise because if you’re Natalie Portman, otherwise, you are SOL.

    @messystation -
    Good call, and sorry to hear about your challenge. It is a choice, based on your beliefs. She believes it’s wrong to eat animals, and I, and many others, believe in the food chain. And you’re right, if that is hard, why go completely vegan?

    From now on, if ever I’m completely in a situation in which I have no logical explanation, my new mantra will be “whatever, whatever, it is what it is”. Thanks Pigshit!

  6. 6
    NotWithoutMyTV NotWithoutMyTV
    Posted November 3, 2009 at 12:37 pm

    I’d like to make a motion to have the following people tarred and feathered:

    1. The hairstylist working on Top Chef. WTF is that person smoking?? My wife claims there is no TC stylist, and those dumb ‘dos are just “in” right now. But why would 50 something Robin and 20 something Little Volt both have the same douche spiked hair? It was time for Sexist Pig to go simply because they’d given him the fauxhawk down the middle and some sort of Wolverine abortion thing going on the sides… Fat Kid looks like Sonic, if Sonic were an amphibian rather than a hedgehog.

    2. Whoever dresses Gail. Because, damn, the stuff she wears represents some unfortunate moments in televised fashion…

    3. Tewible Towby, who even on improved behavior, is still like having an unlanced boil on your ass when you’ve just started a car trip to the Grand Canyon.

    4. Anybody who would say anything bad about Natalie Portman. Who is an angel straight from heaven, come to bring chaste sexiness into all our lives.

  7. 7
    jelliepair
    Posted November 3, 2009 at 12:42 pm

    Do you think the rules of this elimination challenge was no pasta, rice or other grains?

    I cant believe Robin is still there – she should have been gone long before Ashley and even Matin. I agree it would be fitting if fat kid was kicked off next but that is just too close for comfort. While I think you have Mike I. pegged properly as a tool, he was a much better chef than Robin. How is it she hasnt packed up her knives yet?

    And Jen – helloooo, what the hell happened to her? Its almost like she’s throwing the challenges!

  8. 8
    oldmomoftoddlerboys
    Posted November 3, 2009 at 12:55 pm

    zerocool: LOL and I would love to know the movie that references zerocool. Please tell.

    messystation: You are right, I might add. It was Sabrina that was the smart one.
    I too am sympathetic to your challenge. My mom has dietary rescritions due to colon issues. She fortunately did not have to give up meat but anything with seeds, nuts, roughage kind of foods, and the like. It is tough on her but nothing like giving up meat would be. I wish you well and wellness.

  9. 9
    knackered
    Posted November 3, 2009 at 12:59 pm

    How awesome would it have been if Fat Kid had gotten Seinfeld!
    He looks and whines SO MUCH like a young George Costanza. Ha!

  10. 10
    NotWithoutMyTV NotWithoutMyTV
    Posted November 3, 2009 at 1:09 pm

    @messystation

    You lost your colon? Have you looked in all your jacket pockets?

    That’s where I always find my car keys.

  11. 11
    jennaboa
    Posted November 3, 2009 at 2:53 pm

    “PussyCat Dolls performance (where the pants on my costume kept threatening to fall down onstage” = Authentic! You rock, J-Mo! :)

  12. 12
    carmelicious
    Posted November 3, 2009 at 2:54 pm

    Gosh, it felt so good to see Pigshit defeated – “whatever, whatever, whatever!” HAHA! Dude, you lost, you lost BAD, you lost to Robin! HAHA

    So, I have to reiterate some questions from other commenters – was there NOTHING but raw vegetables for the chefs to choose from? I kept thinking, why is no one using cheese, or making pasta, or tex/mex, or beans, rice…I could go on and on! I had to rewind to make sure she said “vegetarian” and not “vegan” and she definitely did NOT say vegan. The only thing I could guess is that Craftsteak just had nothing for them to use except raw veggies, and frankly that just didn’t sit well with me for this challenge – they were so limited – when vegetarians can really eat much more than simple veggies..

    Great recap! As usual! Still on Team Jen, but I totally agree that she seems to lost some of her fire and drive! Oh well, hopefully she’ll get some sleep and turn it out –

  13. 13
    pixielated
    Posted November 3, 2009 at 3:05 pm

    I have actually had chefs improvise for me, and I’m not a celebrity. Once I was sick and craving fruit salad, and my mom got one from the hotel restaurant, even though it wasn’t on the menu. Of course, she is very persuasive.

    Why did the chefs all cook vegan when it was a vegetarian challenge? They could have used cheese, eggs, yogurt, cream, etc. Vegetarians eat animal products, just not animal flesh. Yeah, and why no pasta?

    Most of the dishes didn’t include a protein and most of them looked mighty skimpy, so I’m not sure why they were picking on Pigshit and Jen for that. I actually thought Jen’s looked “heartier” than some of the others.

    This was one of your funniest recaps yet, JMo!

  14. 14
    viane slice
    Posted November 3, 2009 at 3:05 pm

    I admit it: I actually howled with triumph when Sexist Swine was kicked off before 80s Hooker. HA!
    If 80s Hooker leaves next, she must bestow her Nerves of Steel on BitterJen. She’s acting like a lonely female, weepy and wishing she had a man. Did you see her jump on Sexist Swine? Even the judges were staring like what was that? What was that anyway?

    You know I really don’t listen to L’il Volt’s rantings. It’s like background noise. He does have the skillz but his attitude is killing him. It’s sad too. I remember seeing the part when Big volt admitted that he didn’t get all his components on his dish- it was some kind of breaded something. LV took a bite and said it tasted greasy anyway. Pathetic.

    Oh I thought it was sweet to see Big Volt smile. He looked happy and proud of his craft. I can see why he’s a family man. I wonder what his wife and offspring look like.

    I’ve been watching Natalie Portman since she was a stunning 13 year old on The Professional. She was sublime in Closer. Not too many people can look great bald like she did in V for Vendetta.

    Ok, she does act entitled but not as much as some other celebrities I could name. But if you were handed a great life on silver platter you’d be entitled too. And she’s a Harvard graduate no less.

  15. 15
    User Name
    Posted November 3, 2009 at 4:09 pm

    “Why did the chefs all cook vegan when it was a vegetarian challenge? They could have used cheese, eggs, yogurt, cream, etc. Vegetarians eat animal products, just not animal flesh. Yeah, and why no pasta?

    Depends on the strain of vegetarian.

    There are vegetarians or used to be that ate chicken.

    Also as far as I am concerned eggs, fish are meat.

    There are vegetarian diets that don’t have either or just have fish.

    Plus natalie portman describes herself as vegan as of 2009.

    “I’ve been watching Natalie Portman since she was a stunning 13 year old on The Professional. ”

    Yeah pity that Leon or for that matter the prior film by the same director “La Femme Nikita” isn’t that well known to American audiences nor the French actor in it. Plus there are quite a few different versions of the movie.

    It’s amazing how many so called Portman fans just think she has just done the Star Wars films.

  16. 16
    cbc-cca
    Posted November 3, 2009 at 5:02 pm

    “…I was able to grab one of the testicles of the inflatable penis costume and protect myself…” Hahahahaha!!! Oh, the visual in my head. Hilarious!!!

    The actual episode was “Meh” for me. (Except for the last ten minutes of the show.) Vegetarian challenges are Zzzzzzz. Your re-cap however, is one of the best parts of watching this show for me. LOVE!!

    I actually thought when Bitter was talking about relating to Pebbles etc. was almost endearing. Cute!

    When Kevin said he “a soft spot in his heart for a well-prepared frozen meal” … Heh! And his jaunty wink when he won and wanted his pic on the box… Ha! GREAT screen capture. :)

    More great screen cap moments: When Jen is holding up two fingers portraying the li’l bitty eggplants and your caption “or describing Fat Kid’s Queen Amidala boner” … Hahahaha! And Fat Kid’s beany adorned noggin “… ask my Queen Amidala bop bag” ROFLMAO! and “splootch”. OMG! Ewwww!!! But Hahahahaha!

    Really nice catch w/ the almost de-nippling of poor Robin. I missed that!

    I thought Gail was wearing an homage to the veggie challenge by using big leafy cabbages on her shoulders.

    Yay for Kevin! This is my first season watching TC … is this the first time in TC history that someone has won both the QF and the Elimination?

    @vianeslice: If you go the the bravo/top chef website and look at the chef’s bios … Bryan has photos up of both his wife and his baby. Cute little sparky.

    I must admit I actually said HA! when Mike I got sent home and did a Major eye roll when baby Fat Kid started kicking the wall. Whatta snot.

    Bummed that they are doing the reunion show. I just want to know who goes next!

    Probably 80′s Hooker but wouldn’t it be sweet if Fat Kid went? One can dream.

  17. 17
    2muchbravo
    Posted November 3, 2009 at 7:16 pm

    Yeah, I wondered about the lack of other stuff available for the elim. challenge. On Tom’s blog he said Craft was stocked with great produce. They usually spell out all the guidelines when they announce the challenge. So, I’m perplexed why there were no grains, pasta, fish, diary, tofu, or how ’bout a good hearty cream of mushroom soup? They’ve always gone gaga for a good soup. I refuse to believe Tom’s kitchen wasn’t well stocked in every area.

    Someone should send a question about it in to Andy Cohen for the reunion show.

  18. 18
    pixielated
    Posted November 3, 2009 at 7:17 pm

    I’m a vegetarian, “User Name,” and I would expect a chef to use eggs and dairy products unless I said otherwise.

    That still doesn’t explain the lack of grains. Face it, this ended up a vegan challenge without grains, which is not what it started out to be.

  19. 19
    kizarny
    Posted November 3, 2009 at 9:50 pm

    Wonderful recap J-Mo, as always. Don’t you love a good comeuppance? We must all ask the Mighty Scallop of Karma to roll over Eli next, he’s certainly earned it.

    My distant Natalie Portman connection: my fella took her student ID photo when she started at Harvard. I mean, he was the one working the camera, not that he lifted it from her purse or anything. He said that she was a little underwhelming in person but definitely recognizable. She may have been really good in Leon but she she was still invisible when Jean Reno or Gary Oldman was onscreen. And that movie had the one almost icky moment where I suddenly blurted out “Oh God, don’t kiss her!” One of the best death scenes though.

    oldmomoftoddlerboys: re: zerocool, it helps if you were really into computers.

  20. 20
    jadestarla
    Posted November 4, 2009 at 1:10 am

    LMAO at “Carry a Ziploc of carrot sticks with you and stop trying to ruin Burger King for everyone else!…” Seriously!! I have a few vegetarian/vegan friends and they have the good sense not to say a word about eating meat to me. And they manage to find something to eat wherever we go.

    And although I see the teensy bit of cooziness on the Volt Bros, I actually like them. At least they’re talented! I’m over Robin. She should have been gone a long time ago.

  21. 21
    Snootchy Bootches
    Posted November 4, 2009 at 7:02 am

    I have had chefs improvise for me as well (but not because I am veg). Granted, they were at high end restaurants. In fact, I remember ordering a dish once and the chef came out and said that he didn’t feel that the protein was up to par and because he felt bad, he offered to make me something not even on the menu. It was FABULOUS and better than anything on the menu (which is saying a lot). Apparently the dish that I originally ordered wasn’t supposed to be on the menu because of the meat issue. But hey, they could have just said that I had to choose something else. That place was yum. But they improvised at Taco Bell too! I went there for lunch with a veg friend and they substituted the meat in the tacos with the refried beans. :)

    Anyway… I am SO glad to have seen the last of Sexist Pigshit competing on this show. While there are still a few douchebags, the quotient is lessened. Now if we can just get rid of Eli. I don’t even hope for getting rid of Lil Volt because he is a good chef even if he is also an asshole. He’ll be there a while.

    Jen really needs to get a helmet and get back in the game. She is one of my favorites and I would love to see a final three with her, DirtyBear and Big Volt. DB for the win though.

    J-Mo great recap as always! So funny! And that splooch thing had me laughing out loud. So awesome!

  22. 22
    Snootchy Bootches
    Posted November 4, 2009 at 7:05 am

    Oh! I forgot my Natalie comments. I think she is an outstanding actress. Very talented. And I love her movies. However, whenever I have seen her as herself, she seems to be a bit of a “cooze” as J-mo put it. She just takes herself entirely too seriously. And you can’t blame Harvard either. I know lots of Harvard grads who have a sense of humor and aren’t assholes.

  23. 23
    slutty_whore
    Posted November 4, 2009 at 7:20 am

    The oral sex jokes at the dinner table were pretty funny… Padma saying, “a little prick on my tongue…” and NP saying how that could’ve been taken out of context! LOLs all around!

  24. 24
    fawm316
    Posted November 4, 2009 at 8:18 am

    I thought I read on Gail and Tom’s blog that they could use grains and were disappointed ’cause only two people used them, lil volt in his polenta and I don’t remember the second one. I think they were allowed to use dairy as well and just didn’t and that is another reason the judges were so disapointed. Byebye little piggie :-)

  25. 25
    magrinch
    Posted November 4, 2009 at 9:42 am

    I did such a big happy dance when Pigshit got eliminated that I scared the dog. BTW, I have every episode of the iconic Cop Rock on tape. Might have to watch it this weekend with a tasty TV dinner.

  26. 26
    kara
    Posted November 4, 2009 at 9:48 am

    Bravo J-Mo, in every recap you do at least 3 things:

    -send me into peals of uncontrollable laughter

    -educate me on food/food components, a technique, a pop culture reference, etc

    -draw my attention to something I previously hadn’t noticed (in this ep it was the near-denippling of Robin)

    and you do it all SO well. Excellent recap!

  27. 27
    kara
    Posted November 4, 2009 at 9:49 am

    Also, I forgot to mention. PRETTY sure that Natalie and the judges all dipped into Scar’s stash of the dank…. maybe she couldnt cause of the bun in the oven, but she probably at least got a second hand high. They sure seemed high! (Drunk?)

  28. 28
    Snootchy Bootches
    Posted November 4, 2009 at 10:08 am

    Wait… who has a bun in the oven?

  29. 29
    kara
    Posted November 4, 2009 at 10:28 am

    Padma/Scar does… not sure if she did during the filming of this episode (and I mean timeline wise not get-rid-of0baby-wise) but she does currently.

  30. 30
    Yanksfan24
    Posted November 4, 2009 at 10:36 am

    Not sure who the commenter was (sorry I am too lazy to scroll up!) but I noticed that Lil Volt tasted Big Volt’s tempure/fried whatever and said it was greasy anyway. What an ass!

    great ep though and Snootchy Bootches…Padma is preggers. Wouldn’t an awesome challenge for next season be cooking for her baby shower?

  31. 31
    PottyMouth
    Posted November 4, 2009 at 10:43 am

    I laughed my ass off when Sexist Pigshit got the boot!! SO HAPPY!!!!

    Fat Kid is a little whiny baby and his mom needs to give him an ass whooping when he gets home.

    I thought Jen got screwed on the quickfire – why would you have a Flintstones challenge and not have any big ass bone-in steaks in the pantry? Shenanigans!!

    J-Mo, thanks for the pix of Monsieur Ripert! Even if he did have the demon eyes!!

    Another fabulous recap that had me choking back laughter. Which must sound somewhat like sneezing because some dude kept saying “bless you” to me. Unless he’s really worried about the state of my soul or something.

    SWAK, PottyMouth

  32. 32
    reckless_saturn_11
    Posted November 4, 2009 at 10:44 am

    Face it this episode sucked. It was boring and no one really put forth anyone effort in regards to the food. Which would explain how Fat Kid made it into the final three. I do think Dirty Bear did put forth a good effort and deserved the double win.

    The only highlight of this episode was the reference to Troop Beverly Hills in the recap. “When the going gets tough, the tough go shopping!” I still can remember words to their chant- that is pretty bad.

    Complete side bar: But this is why I feel blessed for having so many gay male friends because they keep me on my toes in regards to pop culture references and have taught me how to practice some serious social kung fu. This is also why I have room in my brain for very little else because I need store away any scrap, however obscure, to anything pop culture from the last 30 years. Thank you, J-Mo, for keeping my memory and wit sharp. I wish there was a way to donate to the J-Mo human fund for all the laughter and one liners you have provided me.

    Alright. Well that really had nothing to do with the show. But there wasn’t much else to comment on. Except that I am really pulling for Dirty Bear and hope that he doesn’t choke like other previous Top Chef hopefuls like Richard Blaise and Stefan. ( Although it has been theorized that Stefan choked on purpose, but still the win shouldn’t have gone to Hoser.)

    And I would like to see Bitter Jen in the end, see what I did there, but I have a feeling that the little engine that could has little steam left.

    I am happy that 80′s Hooker beat out Sexist Pigshit because that is just too awesome for words. I hate to say that is what he deserved, but it was. He had it coming to him with all the sexist bullshit that poured out of his mouth.

    Although she should have been told to pack up her knives and go when she screwed up with the Kowboy Kampout. I am glad to see that you have come around to my way of thinking. That she has been left on to create a bit of drama. I know the judges claim that they only vote based on the people’s food and not their personalities, but in the end the producers have the the final say on who stays and who goes.

  33. 33
    slutty_whore
    Posted November 4, 2009 at 11:04 am

    J-Mo, since there’s no new episode tonight, will you be recapping the All-Star dinner thing they’re doing?

  34. 34
    juddfan
    Posted November 4, 2009 at 11:10 am

    So many great comments and such a great recap!!! J-mo, I so thank you for all the research you must do for these, you are hearted by all!!!!

    Must say I was in heaven this whole epi–I knew by the edit there was a good chance pigshit was going to bite it, and I too danced around the house hooting and scaring the pussies!!!

    At least 80′s was good for serving him!!! yay!!! I only wish she hadn’t had a giant FAIL again, would have felt a bit better with her at least in the middle.

    Pigshit is up there for biggest douche of all, yes . . . worse than Lisa, just an idiot from epi 1 on . . . alltho, Marcell . . . hmm . . .

    Like all here, I hope for Jen to step up, but DB has this in the bag, if you ask me, why give it to the douche bro when you have a sweety like him to reward.

    So, if it is a reunion show, at least Carla’s back.

    I can’t blame Natalie for Star Wars–could have been a cardboard cut out crying, “Ani, ani . . .” So frickin’ terrible, literally sterile and void of any emotion. Does it take a genius director to realize part of what made the first (second) three so good was that Leia was a firecracker, and actually did something . . . UGH!!!!

    Nat’s a little lacking in the charismatic department, liked her a bit better here, the banter at dinner was fun. Haven’t seen all her films, but she’s hardly the worst, IMHO . . .

    Ironically, for Halloween we did a pot luck here, and one guy made Curry Garbonza beans and it was sooooo fabulous–it won first prize–perhaps he should go on TC . . . harrummmph!

    HEARTS and FLOWERS, J-mo, you’ve taken the art of the TC recap to new heights!!!! XOXOXOXOXOXOXXO

  35. 35
    silver
    Posted November 4, 2009 at 1:51 pm

    Everyone has said it all and said it so well.

    I’d just like to add my “Huzzah” to J-Mo. You took a blah episode and made it worth watching again–this time with your commentary in my head. Hee hee.

    About Natalie… I really like her. Did anyone ever see her in SNL in those short films. I love that she could poke fun at herself.

    I hope to see your recap of tonight’s reunion.

  36. 36
    zerocool
    Posted November 4, 2009 at 2:10 pm

    kizarny & oldmomoftoddlerboys: “re: zerocool, it helps if you were really into computers”

    …or really love bad movies and are waaay too embarrased to admit to it….and secretly lust after the actor…..

  37. 37
    dani2526
    Posted November 4, 2009 at 2:29 pm

    Best recap EVER! The only one that came close was a Kid Nation recap from a couple years ago! I LOVED that show!!

    The only thing I have to add here is that the criticisms of Jen’s portion size during judgment was ridiculous! It was no smaller than all the other plates. None of them appeared to be entree sized.

    All the judges seemed to get more and more wasted throughout the night. I love DirtyBear, though I wonder if his dish won because he got to serve last? :)

    I’d have to go back and see, but how many of the early dishes got on the chopping block?

  38. 38
    NYdiva
    Posted November 4, 2009 at 2:44 pm

    I’m embarrassed to confess that when I look at those pix of Monsieur Ripert with glowing eyes I can feel my temperature rising. Damn. I was already turned on by him. But in triplicate? Heaven. I’m in heaven.

    Now J-Mo, I hate to one-up you, friend, but MY fair city hosts the infamous, notorious, Greenwich Village Thanksgiving parade. Giant penises? 6’4″, 260 pound Pussycat Dolls? Please. Those are just the observers on the sidelines! Not only do we have nude cowboy disco floats, but each year some paraders come up with odder and odder combination costumes. Like maybe a Brittany zombie with butterfly wings and a Darth Vader helmet… on stilts. Wearing a self-contained coffin. Nobody’s heard of restraint around these parts. And we can match your sidewalks soaked in urine gallon for gallon.

    But back to food. I am a proud carnivore. It’s practically a religion with me. And having been raised in the South, the only vegetarian items I want to see on my plate are white bread and mayonnaise. But even I have tasted some delicious dishes with alternative proteins. Last week I had chick peas twice. Once as a curry and once with potatoes, seasoned with cumin and other heady spices. And I recently had a salad of farro (or quinoa?), with charred corn and caramelized shallots and aromatic herbs. Yummy.

    These chefs all relied on very narrow flavor profiles. Why not Mexican, or Indian, or Thai? All are delicious cuisines that don’t rely on meat.

    I join in rejoicing the departure of sexist douche. And I agree that junior douche should go next, just because it will drive him crazy to lose to Robin. However… Robin? Really? Is this another case of being consistantly bad while others are occasionally terrible, thus sparing her through some fluke each week? Fine. That’s what happened with Lisa, though she did okay in the finals. But that’s not going to happen this season. So now it’s time to get serious. Bye-bye birdie.

  39. 39
    zbird
    Posted November 4, 2009 at 5:14 pm

    “where the jokes about how far away it is have run dry. You’re welcome”

    Nooooooooooo!!!!!

    Jmo, those are seriously one of the funniest parts of your recap. I laugh my ass off everytime and marvel at your ability to come up with a new one each week.

    *sniff* *cry*

    Okay, I love you anyway.

  40. 40
    Snootchy Bootches
    Posted November 4, 2009 at 5:43 pm

    Thanks for the info! I had no idea. So I had to google to see who fathered her baby… but she isn’t talking! Shall we start a pool? I guess the guy the media thought she was hooking up with turned out to be her cousin. She has apparently been linked with some multi billionaire, but my money is on Twewwible Toby! lol

  41. 41
    Donna Martin Graduates!
    Posted November 4, 2009 at 6:56 pm

    While I was watching, I was thinking that the small eggplants (aka Indian eggplants) that Jen was stuck with were the better choice than the bigger ones bc they are less bitter and don’t require “salting”…

    but I was mistaken.

    reading on…

  42. 42
    NotWithoutMyTV NotWithoutMyTV
    Posted November 4, 2009 at 7:37 pm

    @Snootchy Bootches

    Well, I wanted to keep it private, but it was me. I put the vindaloo in Padma’s oven.

    That’s right. We rocked it till the sun came up. The hotel bed had Magic Fingers, but we didn’t need no quarters.

    She told me Salmon Rushdie was the better writer, but when it comes to launching heat-seeking missiles of pure love, NotWithoutMyTV is the one she wants.

    Oh yeah.

  43. 43
    LostinEmotion
    Posted November 4, 2009 at 9:03 pm

    Wow. J-Mo, you are the best. Funny, funny, funny! This was the best yet. However, I think you must go back to riduculing the M Resort. Also, I demand that you post a video of the happy dance i know you did when Robin outlasted that Pigshit Prick!

    Smiles! Thank you for doing a work that brings joy to so many!

  44. 44
    Snootchy Bootches
    Posted November 5, 2009 at 3:29 am

    NotWithoutMyTv, you are a funny MoFo. Not to be confused with J-Mo of course who is a funny J-MoFo.

  45. 45
    J-Mo J-Mo
    Posted November 5, 2009 at 12:14 pm

    Wow, you guys really brought it this week! I LOVE it!!

    oldmomoftoddlerboys… Thanks for the love. Actually, I tend to look upon ALL of the Angels as having been “smart” ones because they got out of all the shit jobs they USED to have to do and instead got to be karate champs and fashion photographers and roller-derby chicks and hookers and stuff. It’s a total Win-Win. Also, I think you might be right about there being serious family issues in Clan Volt! xoxo :)

    zerocool… one look at him and I knew that Big Volt didn’t know how to “smize” (See LoLo’s fabulous recaps for ANTM if that stupid word doesn’t make any sense). Then again, he’s stuck on TV with his little brother doing everything possible to besmirch the family name, so I guess he wouldn’t have much practice smizing, right? xoxo :)

    messystation… You are the sweetest EVER! Do you really have a hubby who looks just like DirtyBear? If he’s even HALF as sweet then you are one lucky commenter! Yes cooze = cu~t, and I agree with what you said, it’s annoying when people (especially celebrities) make personal choices that are restrictive and then complain about how hard it is for everyone else to overcome them to their satisfaction. P.S. I hope I didn’t offend with my colostomy bag joke a couple of recaps back. xoxo :)

    LuckyLouie… Thanks for the love! And I have to agree with you about one thing: At least Natalie Portman isn’t out there shilling for Cotton and singing in a breathy, off-key voice that it’s the fabric of her life! xoxo :)

    NotWithoutMyTV… I agree with you completely on numbers 1-3, but in regards to #4, I feel I have to stand by what I said, she was kind of toolish. But I did love her cameo in “Cold Mountain”! Besides, the amount of tar and feathers it would take to do a fat boy like me would be extremely cost-prohibitive, not to mention environmentally damaging! xoxo :)

    jelliepair… I agree with you, Robin is consistently terrible, but unfortunately there has always been someone who has been able to be even more terrible every week, and that’s part of the reason I think she’s still there. Thanks for weighing in! xoxo :)

    knackered… OMG, good catch! Fat Kid is just as douchey as George, too! xoxo :)

    jennaboa… your comment = booger projectiles hurtling towards my desktop. It was THAT funny! Although I feel I should clarify, I wasn’t performing as one of the Dolls, just a fat version of one of their backup dancers, LOL! Thanks for the love! xoxo :)

    carmelicious… You and I did the same thing, I had to go back and listen carefully to see if she said “vegan” instead of “vegetarian” and I agree, they should have been doing way more pasta and grains, it would have made a lot of those dishes a helluva lot heartier. I’m wondering if they didn’t mis-hear her and think they had to do everything vegan-style? xoxo :)

    pixielated… Thank you sugarpie! And you GO for getting the movie-star treatment, I’m totally jealous now! xoxo :)

    viane slice… Good catch on the Big Volt missing fried food thing that Li’l Volt criticized! I was going to say something about it, but I ran out of room, and yeah, talk about nasty to taste something WAY after it should have been plated and served and then proclaim it to be grease-filled and gross. xoxo :)

    User Name… Thanks for the additional vegetarian info! Now I may have to check out some of Natalie’s other movies and see if she’s a better actress than I thought! xoxo :)

    cbc-cca… Thanks for all the kudos! Glad you liked so many of the screencaps, I try to catch the best/worst facial expressions possible. In response to your question about chefs who have won both the Quickfire and the Elimination, well, actually, strangely enough, the first to accomplish that was none other than fat, ugly Mikey in Season Two (he’s famous for the Quickfire in which he made a poopy-cheeto-pop), and after that, the honor goes to Hung from Season 3, Richard and Antonia from Season 4, and Stefan from Season 5… Kevin DirtyBear is the first from Season 6 to pull this off! xoxo :)

    2muchbravo… Isn’t Tom’s blog fun? He always has such great zingers in there (except for the time he stole the title I had chosen for MY recap, which was “Deconstruction Junction, What’s Your Function?” and then I was royally pissed at him.) Plus, I want to ask Andy Cohen about why he never picks my questions! I send in lots and lots! xoxo :)

    kizarny… Thanks so much for the love, and OMG, I live for the fact that you have a 2 degrees of separation from Natalie Portman story! Awesome! xoxo :)

    jadestarla… I’m with you, I don’t like proselytizing vegevores either. And tell me, does YOUR nickname have anything to do with a certain member of Pretty Poison? xoxo :)

    Snootchy Bootches… HA, I’m so glad the ‘splootch’ made people laugh instead of puke! And you go for getting star treatment at restaurants, I can barely get Burger King to make it my way half the time! xoxo :)

    slutty_whore… you’re right, I was kinda giggling during their little blowjob talk during dinner, but did it at all seem to you like Scar was totally giddy and kissing Nat’s ass? She seemed nervous around a celebrity. Unless her pills were kicking in. xoxo :)

    fawm316… You are correct, Gail was especially disappointed in ALL the dishes, but then again, she wore that dress, so, it kinda cancels out any disappointment points she may have earned. xoxo :)

    magrinch… OMG, I did a dance and scared my kitty! And how wonderful that you have preserved “Cop Rock”! I only remember one scene from that show and it was a a dance number from inside a courtroom and if I remember right, everybody looked really gay. Which explains why I liked it so much. xoxo :)

    kara… girl, you aren’t just too kind, you’re 3 kind! Plus I think you’re right, I bet that whole table was drunk. xoxo :)

    Yanksfan24… I think an even FUNNER challenge would be if they had to make a gourmet dish out of nothing but baby food. Wouldn’t that be great? xoxo :)

    PottyMouth… LOLOLOL I love that Demon Ripert turns you on! Seriously, you’re super sweet and lovely, just like candy and VitaMeataVegeMin! xoxo :)

    reckless_saturn_11… I am asking Santa to please get me “Troop Beverly Hills” on DVD for Christmas. I’ve been a very good boy. And honey, your comments ARE a donation to the J-Mo Human Fund! xoxo :)

    slutty_whore… Yes, I am actually working on the Reunion Dinner now. xoxo :)

    juddfan… Boy, you’re too sweet to me! Thanks for all the compliments! And yay for having a little more Beaker Carla in our lives! xoxo :)

    silver… Thank you so much, I’m about to cry from all the love that’s dripping down on me here! And I may have to YouTube the NatPort SNL appearance, I heard it was pretty funny actually. xoxo :)

    dani2526… Wow, that is WAY too sweet of you! Huggles! And as far as the theory about the serving order, it went 80′s, Fat Kid, Li’l Volt, Bitter Jen, Sexist, Big Volt, DirtyBear which translates to low, high, high, low, low, middle, high. Hmmmmm. xoxo :)

    NYdiva… You TOO with the feral Frenchmen? All right, girl, I ain’t mad atcha! And yes, hands down, you win. xoxo :)

    zbird… honeychild, I really TRIED to do another M-joke, but when a half hour goes by and I’ve STILL got nothing, I sometimes just have to give up and move on. Flipit gets annoyed enough by my retardy-for-the-partyness. Thanks for the love, though! xoxo :)

    Donna Martin Graduates!… I’m curious, can eggplant be easily be deep-fried? I’ve never really had it that I can remember, but I think it might be tasty in chip form. Would it? xoxo :)

    NotWithoutMyTV… Three words. You GO boy. xoxo :)

    LostinEmotion… OMG, if your nick is a Lisa Lisa reference then I am already in love with you back. Thanks for the kind kudos, I’m so happy people enjoy the work I put into these recaps. Now, I wonder if I take you home, would you still be in love, bay-beh, because I need you to-niiiight! xoxo :)

    Wow, thanks guys, you’ve made my day, and I’m working on the Reunion Dinner as we speak, hope to have it posted in a couple of days!

    love, J-Mo :)

  46. 46
    Donna Martin Graduates!
    Posted November 5, 2009 at 12:40 pm

    Eggplant are really porous, so they soak up a LOT of oil. They are usually salted then washed then shallow fried. Too soggy for chips. Kinda like zucchini fries turn out.

    Hey, didn’t Amidala say something tasted “disgusting” in the ads leading up to the episode, but not in the episode?

    Also, you say you are a vegetarian but you’ve never had fresh garbanzo beans??!!

    And yeah, where were all the grains? Couscous? Rice? Only one dish had lentils… they are so versatile. What about Quinoa?! That one is the “queen of grains” — delicious and full of protein, too.

    SO happy Sexist is gone!! Fatkid next, then 80s Hooker. God, she’s annoying!

    Team DirtyBear for the win, BitterJen 2nd place.

  47. 47
    messystation
    Posted November 5, 2009 at 1:27 pm

    J-Mo, I generally am offended by colostomy bag joke (people who think jokes about appliances stinking or being gross are funny haven’t had one at 21), but yours wasn’t about colostomy bags per se, it was about them stinking when they leak (which is the ONLY time they stink). Kinda like if you had made a “crapping your pants” joke about a non-ostomate, which I suspect you have done before, so it’s all good.

    Yes, my hubby looks like DB. He even has a bald spot in the same place, which cracks us up, and my husband is a chicken wing fanatic (he even has a love song about Wing Street). Can’t cook worth a damn, though.

  48. 48
    reckless_saturn_11
    Posted November 6, 2009 at 9:36 am

    Completely unrelated comment in regards to Top Chef. But my friend reminded me of a little moment from Halloween. I had, had a few drinks and stuff before getting into my costume. And when I put on my dress I noticed that it was squashing my boobs down in very unflattering way.

    My friend suggested that I tape my boobs up which neither him or I had ever done before. So while we are painfully trying to figure out how to do this with duck tape. I kept muttering, “I wish J-Mo was here.”

    So my friend asked me today who is this J-Mo person you were talking about and I had to admit that he is a man I have never met before, but I am convinced that he would know how to tape up a set of boobs. So I just thought you would like to know that a strange girl in DC is completely enthralled with you. Not in a weird creepy internet stalker way, but more like in a celebrity type way. I admire you and your sense of humor.

    Anyway I now understand why drag queens have a cadre of people helping them get ready. Putting it all together takes a lot of work. And why they are called drag queens because having people help you get dressed makes you feel very regal.

  49. 49
    arizonatom arizonatom
    Posted November 7, 2009 at 9:56 am

    Wait – I’m here! I almost missed this bus and I am out of breath, *pant* *pant*, but I finally made it.

    Great recap J-Mo!

    I have to say that I REALLY want to see FatAss go home before 80s Hooker, even though I am tired of her … but I am more tired of him and his ugly mug.

    Judging by that pic of Pebbles, it would be impossible for anybody to gather up all that hair into something small enough to drag her by.

    FatKid may have had homemade food, but I think I know the secret to him becoming fat. I’ll bet he was always dipping into the schmaltz for a snack. (if unfamiliar, schmaltz is the Yiddish word for chicken fat, which all good Jewish cooks save to flavor other dishes, much like Emeril or I would save bacon grease to use with vegetables, etc).

    It would have been hilarious if the M.A.S.H. meal would have been SOS!! Although, sometimes I really do have a small craving for creamed chipped beef on toast (aka Shit On a Shingle).

    Your comment on dogshit in the shape of candy bars brought to mind Mikey’s candy bar in the shape of dog shit when he did his poopy-cheeto-pop in the vending machine challenge.

    Hooker Nipples!! For the life of me I can’t think of anything funny to use this with, but it was just too good of an image to ignore.

    I think that most of the portions they presented were too small. One thing that annoys me with TC (all seasons) is the use of the tiny portions of food that you know they charge up the ass for in their restaurants. I know that the judges are often tasting several dishes, but at least put enough on the plate so you can taste it properly. Skimpy, skimpy, skimpy!

    If you think it’s annoying that you can’t always get Burger King to let you “have it your way”, at our KFC they can NEVER do an order properly, and I am not even asking for a special order of any kind. Does anyone else find that most fast food places just cannot get an order right the majority of the time? As they say, it ain’t rocket science – and I find it ANNOYING!!

    messystation: maybe you should send your hubby to apprentice under DirtyBear to learn how to cook? By the way – I have a vegan friend that usually is in town for Thanksgiving. One thing I do when making stuffing is set some aside for him with the bread, onions, celery, mushrooms and seasonings in it in a special bowl, before I add sausage and other stuff that I like to the main bowl. I moisten the ingredients in the special bowl with canned vegetable stock and it works just like “normal” stuffing. Cook as normal, or for a change, make into patties and either grill or pan-fry. The crispiness adds texture to the patty whether for eating plain, or put in a bun to be a “stuffing-burger”. Very tasty, easy to do, and the vegan seems to really enjoy it and appreciates the effort to offer up something more than just salad or vegetables.

    J-Mo, can’t wait to read the reunion recap!

    Lots O’ Love

  50. 50
    Memememe
    Posted November 14, 2009 at 5:13 pm

    ~sigh~

    I *love* you guys.

    xox

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